How to Make a ColadaMissing Ingredients
- Start making 2 espresso shots.
- While its going, set 3 TSP of sugar in a metal cup.
- Once done, pour 1/2 TSP of the espresso into the cup with sugar.
- Stir sugar mix vigorously for about 30 seconds. You should have a gold, thick paste.
- Pour rest of espresso into cup. Stir slowly for about 3-5 seconds. Enjoy!